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Monday, May 14, 2012

chardonnay

Today was eventful! Patrick and I took Jack for a 5k and it was way too hot outside for bud already. Plus there were tons of gnats and it was really humid, but overall it was fun, and we saw a few turtles too. 

For lunch I had a strawberry and spinach salad and while Patrick napped I worked on my personal trainer stuff. Dinner was my favorite part of the day! It was a delicious chicken piccata with lemon, garlic, chardonnay and capers, served over whole wheat penne and roasted asparagus sprinkled with pecorino romano cheese.  Muy delicioso. 

yes, it's as tasty as it looks :)


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